Remix Consulting was developed by its principal, Rory Hanley, to assist clubs and pubs with their kitchen and catering operations.
Rory has 32 years of hands on experience in over 25 registered clubs as both a successful contract caterer and catering consultant in Queensland, New South Wales and Victoria.
He brings with him a knowledgeable and thorough understanding of the nature of Club and Pub food requirements. He understands the process of creating a point of difference and maximising existing infrastructure.
Meet RoryObjective – To observe the catering operation across all relevant areas and compile a report noting efficiencies, deficiencies and solutions in regard to;
The report will provide overall analysis of both financial and operational systems. Direct and concise recommendations will be outlined.